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8.20.2005

Restaurant Week 2005 - Tutto

current mood: Happy Feeling Smart...


Restaurant week this year was at Tutto, an Italian restaurant with "a Spanish accent".

Richard said that the best thing by far was the Shrimp Brandy Bisque. He is determined to learn how to make a bisque. I am dieing to try it!

After dinner, the 40-Year-Old's Survival Kit was given to John in honor of his reaching 4 Decades! The Crocheted Thong was the funniest thing I have ever seen!

Enjoy the pictures below:


dinner at Tuttos
Dinner at Tutto.
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Restaurant Week 2005logansweblog's Restaurant Week 2005 photoset


After Tutto, they went to Dragonfly at the Hotel Zaza. There were martinis, vodka, rum, piano playing and hershey's kisses, but needless to say, Richard left the camera in the car... c'est la vie.

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